Obtained from grape marcs of Teroldego, Marzemino and Nosiola, three native Trentino vines, distilled with Tullio Zadra’s bain-marie method. A ten year ageing in medium toasted French oak barriques gives this grappa its typical amber colour and an intense aroma reminiscent of dried fruit, oriental spices, leather and cocoa. In the mouth, it tastes full and enveloping, with a dry taste and a delicate vanilla aftertaste.

Alcohol content: 50% vol.

Grappas and Liqueurs