Montepulciano d’Abruzzo, among Italy’s most renowned wines, is an essential addition to the menus of fine Italian restaurants and the selections of reputable specialty retailers. One of our bestsellers!
| Type of wine: | Red wine, still |
| Flavor Wine: | Dry |
| Region of origin: | Abruzzo |
| Grape variety(s): | Montepulciano |
| Alcohol content : | 13.5% |
| Manufacturing: | Classic red wine vinification |
| Wine characteristics: | Fruity aromas of blackberries and sour cherries harmonize perfectly with fascinating hints of hazelnuts, violets, liquorice and pepper; soft and persistent on the palate. |
| Assortment tip : | Retail wine; wine for restaurants and wine bars; good as an open wine; a must-have |
| Occasion : | Barbecue evening, social evening, with finger food |
Montepulciano – The Italian Wine Celebrity
As a symbol of Montepulciano, perhaps the most renowned grape variety of Abruzzo, we’ve selected the Capestrano warrior – a statue dating back to the ancient people of this region. It was curiously found during vineyard excavation work and now resides in the Chieti Museum.
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